Food and Nutrition

Let me talk you through cost a product fully, covering raw materials from the Consumer Cho

Act as my study partner. I will teach you test fabrics for shrinkage, crease recovery and

Show me how peer assessment: samples exchanged and marked against a supplied quality check

Act as my study partner. I will teach you selecting and care for furniture, floor covering

Let me talk you through what makes a diet balanced, applying the food-group model to a typ

Show me a worked example on IGCSE style: 'Describe, using named examples, what is meant by

Give me a practice set on finishes, matching each finish to the consumer problem it solves

You are my personal SS2 Home Economics tutor. Teach me applying consumer buying skills to

Show me how out a short market survey on price and demand for a chosen product works in re

Set me five practice tasks on complete a full costing sheet for one product showing materi

Give me a practical task on named meal (jollof rice with chicken and salad) down into its

Show me how producing a wall chart of the six nutrient groups works in real life in Nigeri

Set me five practice tasks on the classification of ten named local foods into the correct

Set me a quick recall test on carrying out the iodine test for starch at SS2 level. Five q

Set me a small project on iodine test and Benedict's test on garri, the kind I could finis

Take results tabulated as reagent, observation, conclusion out of the textbook. Describe a

Set me five practice tasks on recording the results of five food tests in a table giving r

I am going to explain the structure of protein in terms of amino acids to you, as an SS2 H

Give me a wrong or muddled explanation of proteins of high and low biological value, compa

Give me a practical task on exposition on amino acids and biological value from Proteins a