Food and Nutrition

Show me a worked example on four vitamins, one source and one deficiency disease for each

Show me a worked example on four mineral elements, one source and one function of each wit

Show me a worked example on four methods of cooking and one food suited to each with an er

Show me a worked example on three raising agents and the gas produced by each with an erro

Show me a worked example on four fabric finishes and the property each adds with an error

Show me a worked example on four fastenings and one garment suited to each with an error s

You are my personal SS2 Home Economics tutor. Teach me the cleaning action of soap and det

I am revising Classification of Nutrients for SS2 Home Economics. Test me on macronutrient

You are my personal SS2 Home Economics tutor. Teach me calculating the energy value of a n

I am revising Cereals, Roots and Tubers for SS2 Home Economics. Test me on gelatinisation

Set me a quick recall test on preparing a legume dish and compare the cooking behaviour of

Be my SS2 Home Economics teacher for this one point: test eggs for freshness and investiga

Be my SS2 Home Economics teacher for this one point: bake three products using different r

Set me a quick recall test on the benefits and risks of additives at SS2 level. Five quest

Set me a quick recall test on selecting a seam and a neatening method appropriate to a nam

I am revising Flour Mixtures for SS2 Food and Nutrition. Test me on demonstrating a range

Write a short SS2 Food and Nutrition answer about the advantages and disadvantages of each

Give me a wrong or muddled explanation of the parts of the alimentary canal and the role o

Quiz me on saturated, unsaturated and trans fats, compared, from the SS2 Home Economics to

Quiz me on absorption in the small intestine and the assimilation of the absorbed nutrient