Food and Nutrition

AI prompts for senior secondary learners.

📝 1 Food and Nutrition practice test with answers →📅 36-Week WAEC Study Guide for Food and Nutrition →

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Year group:All years SS 1 SS 2 SS 3

Year 12 key words:a balanced diet buying and storing food carbohydrates careers in food and nutrition diet for special groups fats and oils food additives food preservation food spoilage kitchen equipment meal planning methods of cooking

+ 2 more key words

proteins recipes and Nigerian dishes

323 prompts matching "Four seam samples and two edge finishes"

Practice set: Decorating and finishing a cake

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Act as my SS3 Food and Nutrition tutor. Give me five practice questions on decorating and

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Teach me: The difference between food, nutrition and a nutrient

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You are my personal SS3 Food and Nutrition tutor. Teach me the difference between food, nutrition and a nutrient, using a real Nigerian example so I actually understand it. Break the explanation into clear steps and check I have followed each one before moving on. Finish with one short question for me to try on my own.

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Teach me: Carbohydrates: their classes, sources and functions

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You are my personal SS3 Food and Nutrition tutor. Teach me carbohydrates: their classes, s

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Teach me: What metabolism means, and anabolism against catabolism

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You are my personal SS3 Food and Nutrition tutor. Teach me what metabolism means, and anab

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Teach me: What a balanced meal is and how the food groups combine in one

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You are my personal SS3 Food and Nutrition tutor. Teach me what a balanced meal is and how

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Teach me: The nutritional needs of infants and weaning practice

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You are my personal SS3 Food and Nutrition tutor. Teach me the nutritional needs of infant

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Teach me: The types of kitchen layout and what suits each home

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You are my personal SS3 Food and Nutrition tutor. Teach me the types of kitchen layout and

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Teach me: Small kitchen tools and the job each one does

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You are my personal SS3 Food and Nutrition tutor. Teach me small kitchen tools and the job

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Teach me: Personal hygiene for anyone who handles food

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You are my personal SS3 Food and Nutrition tutor. Teach me personal hygiene for anyone who

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Teach me: Meat: its structure, cuts and nutritive value

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You are my personal SS3 Food and Nutrition tutor. Teach me meat: its structure, cuts and n

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Teach me: The structure of a cereal grain and where its nutrients sit

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You are my personal SS3 Food and Nutrition tutor. Teach me the structure of a cereal grain

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Teach me: Classifying fruits and vegetables by the part of the plant eaten

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You are my personal SS3 Food and Nutrition tutor. Teach me classifying fruits and vegetabl

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Teach me: Sources of fats and oils, animal and vegetable

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You are my personal SS3 Food and Nutrition tutor. Teach me sources of fats and oils, animal and vegetable, using a real Nigerian example so I actually understand it. Break the explanation into clear steps and check I have followed each one before moving on. Finish with one short question for me to try on my own.

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