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Food and Nutrition

AI prompts for senior secondary learners.

📝 1 Food and Nutrition practice test with answers →📅 36-Week WAEC Study Guide for Food and Nutrition →
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364 prompts matching "Quiz: The common cereals grown in Nigeria and their uses"

Spot my mistake: The structure of a cereal grain and relate milling and polishing to loss of nutrients

Show me a worked example on the structure of a cereal grain and relate milling and polishi

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Spot my mistake: Drawing and label the structure of a cereal grain

Show me a worked example on drawing and label the structure of a cereal grain with an erro

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Quiz: Macronutrients and micronutrients, giving Nigerian food sources of each

I am revising Classification of Nutrients for SS2 Home Economics. Test me on macronutrient

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Quiz: Absorption in the small intestine and the assimilation of the absorbed nutrients by the body

Quiz me on absorption in the small intestine and the assimilation of the absorbed nutrient

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Real-life Nigeria: Their own intake for one day and calculate total energy

Take their own intake for one day and calculate total energy out of the textbook. Describe

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Real-life Nigeria: Take MUAC readings and calculate BMI within the group

Show me how take MUAC readings and calculate BMI within the group works in real life in Ni

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Real-life Nigeria: Calculating the cost per gram of protein from cowpea, soya bean, egg and beef, and rank them

Show me how calculating the cost per gram of protein from cowpea, soya bean, egg and beef,

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Quiz: The denaturation and coagulation of protein

Quiz me on the denaturation and coagulation of protein, from the SS2 Home Economics topic

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Real-life Nigeria: Vitamin C retained is plotted against time and the curve interpreted

Show me how vitamin C retained is plotted against time and the curve interpreted works in

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Real-life Nigeria: Classifying the methods and matching each to conduction

Take classifying the methods and matching each to conduction out of the textbook. Describe

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Spot my mistake: Common faults in baked goods and their causes

Give me a wrong or muddled explanation of common faults in baked goods and their causes fr

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Real-life Nigeria: Collecting the gas from baking powder and warm water and test it with limewater

Show me how collecting the gas from baking powder and warm water and test it with limewate

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Quiz: Applying the elements and principles of design

Quiz me on applying the elements and principles of design, from the SS2 Home Economics top

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Quiz: The functions of water in the body, daily requirement and the effects of dehydration

Set me a quick recall test on the functions of water in the body, daily requirement and th

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Quiz: Basal metabolic rate and the factors affecting individual energy requirement

I am revising Energy Value of Food and Basal Metabolic Rate for SS2 Home Economics. Test m

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Quiz: Preparing a legume dish and compare the cooking behaviour of soaked and unsoaked seed

Set me a quick recall test on preparing a legume dish and compare the cooking behaviour of

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Quiz: Explain the ingredients and procedure for making

Set me a quick recall test on explain the ingredients and procedure for making at SS2 leve

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Quiz: The types and cuts of meat used in cookery

Set me a quick recall test on the types and cuts of meat used in cookery at SS2 level. Fiv

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Spot my mistake: Four uses of soya bean in the Nigerian diet

Show me a worked example on four uses of soya bean in the Nigerian diet with an error some

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Let me explain: What makes a diet balanced, applying the food-group model to a typical Nigerian day's menu

Let me talk you through what makes a diet balanced, applying the food-group model to a typ

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