Food and Nutrition

Give me a practice set on timings recorded and a control run without saliva for SS2 Home E

Show me a worked example on drawing and label the alimentary canal, naming five regions wi

Show me a worked example on the meaning of energy, kilojoule and kilocalorie with an error

I am revising Energy Value of Food and Basal Metabolic Rate for SS2 Home Economics. Test m

Give me a practice set on burn a weighed groundnut under a measured mass of water for SS2

Show me a worked example on calculating the energy value in kilojoules of a dish containin

Set me five practice tasks on IGCSE style: 'Suggest two reasons why the energy value found

Give me a practice set on exposition with clinical photographs and case notes for SS2 Home

Give me a practice set on take a deficient one-day menu supplied by the teacher for SS2 Ho

Set me five practice tasks on IGCSE style: 'A two-year-old shows oedema, at the level expe

Take preparing an enriched weaning food out of the textbook. Describe a real Nigerian situ

Give me a practice set on their menu from a market price list, calculate cost per head for

Show me a worked example on the structure of a cereal grain and relate milling and polishi

I am revising Cereals, Roots and Tubers for SS2 Home Economics. Test me on gelatinisation

Give me a practice set on then prepare tuwo or pounded yam and relate texture to the obser

Show me a worked example on drawing and label the structure of a cereal grain with an erro

Set me five practice tasks on IGCSE style: 'Explain why unsifted maize pap has a higher nu

Give me a practice set on preparing moin-moin or akara for SS2 Home Economics. Start with

Give me a practice set on muscle structure and the conversion of collagen to gelatine on l

Take and a tenderising trial in which one portion of tough meat is marinated out of the te