Food and Nutrition
AI prompts for senior secondary learners.
📝 1 Food and Nutrition practice test with answers →📅 36-Week WAEC Study Guide for Food and Nutrition →322 prompts matching "The factors affecting good nutrition"
Spot my mistake: Treating weight reduction as a matter of starving the patient rather than of a reduced but balanced diet
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Subscribe to unlock allSpot my mistake: Planning a kitchen with the sink, cooker and store set far apart to leave more working space
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Subscribe to unlock allSpot my mistake: Judging a fish fresh by its smell alone without looking at the eyes and gills
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Subscribe to unlock allSpot my mistake: Soaking cut vegetables in water for a long time before cooking them
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Subscribe to unlock allSpot my mistake: Assuming refrigeration kills the micro-organisms in food
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Subscribe to unlock allSpot my mistake: Assuming boiling is the method that best preserves the vitamins in a vegetable
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Subscribe to unlock allSpot my mistake: Assuming baking powder and bicarbonate of soda may be swapped in the same quantity
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Subscribe to unlock allSpot my mistake: Assuming a cake that sinks in the middle was simply under-baked
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Subscribe to unlock allSpot my mistake: Costing a party menu by the price of the ingredients alone
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Subscribe to unlock allSpot my mistake: Laying the cutlery so that the diner works outwards from the plate
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Subscribe to unlock allSpot my mistake: Assuming protein digestion begins in the mouth alongside starch
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Subscribe to unlock allSpot my mistake: Treating variety in a meal as several dishes drawn from the same food group
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Subscribe to unlock allSpot my mistake: Treating pregnancy as a reason to eat twice the usual quantity of food
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Subscribe to unlock allSpot my mistake: Pouring water on a pan of burning oil to put the fire out
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Subscribe to unlock allSpot my mistake: Treating the egg that floats in water as the fresher one
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Subscribe to unlock allSpot my mistake: Treating the browning of baked bread and the coagulation of egg as the same change
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Subscribe to unlock allSpot my mistake: Assuming convenience food always costs more than cooking the same dish from fresh
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Subscribe to unlock allSpot my mistake: Serving a three-course meal by setting all three courses on the table at once
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Subscribe to unlock allSpot my mistake: Judging value for money by the price of a pack rather than the price per unit weight
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Subscribe to unlock allTeach me: The meaning of art of entertainment
You are my personal SS3 Food and Nutrition tutor. Teach me the meaning of art of entertain
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