Food and Nutrition

Set me five practice tasks on IGCSE style: 'Suggest four ways a food vendor can slow ranci

I am revising Vitamins for SS2 Home Economics. Test me on how storage, preparation and coo

Let me talk you through estimate the vitamin C content of fruit from the Vitamins topic. W

Give me a practice set on DCPIP titration comparing fresh orange juice, lime juice, ugu ex

I am going to explain preparing an iron-rich dish that includes an absorption enhancer to

Give me a practice set on exposition on mineral functions with an iron-absorption worked e

Give me a practice set on soap-solution test comparing borehole, sachet for SS2 Home Econo

Show me a worked example on four mineral elements, one source and one function of each wit

Give me a wrong or muddled explanation of the parts of the alimentary canal and the role o

Quiz me on absorption in the small intestine and the assimilation of the absorbed nutrient

Give me a practice set on timings recorded and a control run without saliva for SS2 Home E

Show me a worked example on drawing and label the alimentary canal, naming five regions wi

Show me a worked example on the meaning of energy, kilojoule and kilocalorie with an error

I am revising Energy Value of Food and Basal Metabolic Rate for SS2 Home Economics. Test m

Let me talk you through determine the energy released by a burning groundnut experimentall

Show me a worked example on calculating the energy value in kilojoules of a dish containin

I am going to explain suggest realistic community and household measures to prevent malnut

Give me a practice set on exposition with clinical photographs and case notes for SS2 Home

Give me a practical task on separate signs from symptoms for each condition from Malnutrit

Show me a worked example on four causes of malnutrition in Nigerian households with an err