Food and Nutrition
AI prompts for senior secondary learners.
π 1 Food and Nutrition practice test with answers βπ 36-Week WAEC Study Guide for Food and Nutrition β364 prompts matching "Let me explain: Some special occasions/festivals in Nigeria which require specia"
Project task: Tracing one named local meal from mouth to bloodstream
Give me a practical task on tracing one named local meal from mouth to bloodstream from Di
Subscribe to unlock allTeach me: Calculating the energy value of a named dish and of a day's intake from food composition tables
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Subscribe to unlock allProject task: Of cassava detoxification β soaking, fermentation
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Subscribe to unlock allQuiz: Preparing a legume dish and compare the cooking behaviour of soaked and unsoaked seed
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Subscribe to unlock allProject task: Parallel batch cooked unsoaked, with cooking time, fuel used and texture recorded for both
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Subscribe to unlock allSpot my mistake: The signs of freshness in meat, fish, eggs and milk
Give me a wrong or muddled explanation of the signs of freshness in meat, fish, eggs and m
Subscribe to unlock allTeach me: Test eggs for freshness and investigate a named tenderising method
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Subscribe to unlock allTeach me: Measuring vitamin C loss against boiling time and plot the results
You are my personal SS2 Home Economics tutor. Teach me measuring vitamin C loss against bo
Subscribe to unlock allReal-life Nigeria: Vitamin C retained is plotted against time and the curve interpreted
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Subscribe to unlock allPractice set: IGCSE style: 'Compare boiling and steaming as methods of cooking green vegetables
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Subscribe to unlock allQuiz: The classification of raising agents as biological, chemical or mechanical
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Subscribe to unlock allTeach me: Bake three products using different raising agents and compare volume, crumb and texture
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Subscribe to unlock allReal-life Nigeria: Collecting the gas from baking powder and warm water and test it with limewater
Show me how collecting the gas from baking powder and warm water and test it with limewate
Subscribe to unlock allTeach me: Recording a controlled five-day spoilage investigation
You are my personal SS2 Home Economics tutor. Teach me recording a controlled five-day spo
Subscribe to unlock allPractice set: IGCSE style: 'Compare sun-drying and freezing as methods of preserving fish in a rural area
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Subscribe to unlock allSpot my mistake: Selecting suitable packaging for named foods
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Subscribe to unlock allTeach me: Kitchen layouts against the work triangle, ventilation, lighting, safety and hygiene
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Subscribe to unlock allPractice set: IGCSE style: 'Evaluate your practical outcome against the brief
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Subscribe to unlock allReal-life Nigeria: Absorbency test in which a measured drop of water is timed on each swatch
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Subscribe to unlock allTeach me: Common finishes β mercerising, calendering
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