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Food and Nutrition

AI prompts for senior secondary learners.

πŸ“ 1 Food and Nutrition practice test with answers β†’πŸ“… 36-Week WAEC Study Guide for Food and Nutrition β†’
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364 prompts matching "Let me explain: Be able to identify the macro nutrients i.e. carbohydrates, fats"

Project task: Of cassava detoxification β€” soaking, fermentation

Set me a small project on of cassava detoxification β€” soaking, fermentation, the kind I co

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Real-life Nigeria: Exposition on the place of legumes in the Nigerian diet

Take exposition on the place of legumes in the Nigerian diet out of the textbook. Describe

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Real-life Nigeria: Calculating the cost per gram of protein from cowpea, soya bean, egg and beef, and rank them

Show me how calculating the cost per gram of protein from cowpea, soya bean, egg and beef,

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Spot my mistake: Enzymic browning and the Maillard reaction and caramelisation compared

Show me a worked example on enzymic browning and the Maillard reaction and caramelisation

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Teach me: Measuring vitamin C loss against boiling time and plot the results

You are my personal SS2 Home Economics tutor. Teach me measuring vitamin C loss against bo

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Spot my mistake: Four methods of cooking and one food suited to each

Show me a worked example on four methods of cooking and one food suited to each with an er

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Project task: Comparison table built as a class: each method rated for cost

Give me a practical task on comparison table built as a class: each method rated for cost

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Quiz: The benefits and risks of additives

Set me a quick recall test on the benefits and risks of additives at SS2 level. Five quest

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Project task: Full label for the preserve made in Week 8

Set me a small project on full label for the preserve made in Week 8, the kind I could fin

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Teach me: Kitchen layouts against the work triangle, ventilation, lighting, safety and hygiene

Be my SS2 Home Economics teacher for this one point: kitchen layouts against the work tria

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Spot my mistake: Plan and carry out a timed, costed practical for a set brief and evaluate the outcome

Show me a worked example on plan and carry out a timed, costed practical for a set brief a

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Practice set: IGCSE style: 'Evaluate your practical outcome against the brief

Set me five practice tasks on IGCSE style: 'Evaluate your practical outcome against the br

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Teach me: The classification of textile fibres as natural cellulosic

You are my personal SS2 Home Economics tutor. Teach me the classification of textile fibre

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WAEC prep: Recording burning-test results for six swatches under flame behaviour, smell and residue

Act as my WAEC Home Economics examiner. I am in SS2. Set me an exam-standard question on r

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WAEC prep: Calculating percentage shrinkage for three fabrics from before and after measurements

Act as my WAEC Home Economics examiner. I am in SS2. Set me an exam-standard question on c

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Quiz: Draft a basic bodice or skirt block to a scale of 1:4 and then full size

I am revising Pattern Drafting and Adaptation for SS2 Home Economics. Test me on draft a b

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Project task: One another and enter figures on a standard measurement chart

Set me a small project on one another and enter figures on a standard measurement chart, t

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Spot my mistake: Assemble a labelled sample book of seam and edge-finish specimens with notes on use

Give me a wrong or muddled explanation of assemble a labelled sample book of seam and edge

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Spot my mistake: Four fastenings and one garment suited to each

Show me a worked example on four fastenings and one garment suited to each with an error s

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Teach me: The cleaning action of soap and detergent in terms of emulsification and suspension of dirt

You are my personal SS2 Home Economics tutor. Teach me the cleaning action of soap and det

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