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Food and Nutrition

AI prompts for senior secondary learners.

📝 1 Food and Nutrition practice test with answers →📅 36-Week WAEC Study Guide for Food and Nutrition →
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323 prompts matching "IGCSE style: 'Explain how a family on a low income can obtain protein of high bi"

Teach me: The traditional Nigerian meal pattern through the day

You are my personal SS3 Food and Nutrition tutor. Teach me the traditional Nigerian meal p

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Spot my mistake: The damage caused by using the wrong cleaning method

Act as my SS3 Food and Nutrition tutor. Write a short answer on the damage caused by using

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Teach me: The legumes commonly eaten in Nigeria

You are my personal SS3 Food and Nutrition tutor. Teach me the legumes commonly eaten in N

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Practice set: Choosing a preservation method for a given food

Act as my SS3 Food and Nutrition tutor. Give me five practice questions on choosing a pres

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Teach me: Permitted additives and the limits set on them

You are my personal SS3 Food and Nutrition tutor. Teach me permitted additives and the lim

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Practice set: Reporting suspected adulteration to the authorities

Act as my SS3 Food and Nutrition tutor. Give me five practice questions on reporting suspe

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Spot my mistake: Using the wrong flour and the result it produces

Act as my SS3 Food and Nutrition tutor. Write a short answer on using the wrong flour and

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Teach me: The nutritive value of non-alcoholic beverages

You are my personal SS3 Food and Nutrition tutor. Teach me the nutritive value of non-alco

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Teach me: The forms convenience foods take on Nigerian shelves

You are my personal SS3 Food and Nutrition tutor. Teach me the forms convenience foods tak

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Teach me: What consumer education covers

You are my personal SS3 Food and Nutrition tutor. Teach me what consumer education covers,

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Practice set: Shopping economically without losing nutritive value

Act as my SS3 Food and Nutrition tutor. Give me five practice questions on shopping econom

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Spot my mistake: Assuming every sugar gives a positive result with Benedict's solution

Act as my SS3 Food and Nutrition tutor. Write a short answer on assuming every sugar gives

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Spot my mistake: Treating a large meal as a balanced one because it satisfies hunger

Act as my SS3 Food and Nutrition tutor. Write a short answer on treating a large meal as a

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Spot my mistake: Treating weight reduction as a matter of starving the patient rather than of a reduced but balanced diet

Act as my SS3 Food and Nutrition tutor. Write a short answer on treating weight reduction

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Spot my mistake: Assuming a labour-saving device is economical for every household whatever work it does

Act as my SS3 Food and Nutrition tutor. Write a short answer on assuming a labour-saving d

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Spot my mistake: Judging a fish fresh by its smell alone without looking at the eyes and gills

Act as my SS3 Food and Nutrition tutor. Write a short answer on judging a fish fresh by it

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Spot my mistake: Soaking cut vegetables in water for a long time before cooking them

Act as my SS3 Food and Nutrition tutor. Write a short answer on soaking cut vegetables in

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Spot my mistake: Assuming an oil that looks unchanged cannot have gone rancid

Act as my SS3 Food and Nutrition tutor. Write a short answer on assuming an oil that looks

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Spot my mistake: Assuming refrigeration kills the micro-organisms in food

Act as my SS3 Food and Nutrition tutor. Write a short answer on assuming refrigeration kil

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Spot my mistake: Assuming baking powder and bicarbonate of soda may be swapped in the same quantity

Act as my SS3 Food and Nutrition tutor. Write a short answer on assuming baking powder and

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