Food and Nutrition

You are my personal SS2 Food and Nutrition tutor. Teach me various types of foreign foods,

Be my SS2 Food and Nutrition teacher for this one point: guidelines to ensure energy manag

Quiz me on tasks which require energy management in food preparation, from the SS2 Food an

Set me five practice tasks on the classification of ten named local foods into the correct

Set me five practice tasks on recording the results of five food tests in a table giving r

Set me five practice tasks on IGCSE style: 'Suggest four ways a food vendor can slow ranci

Give me a wrong or muddled explanation of the parts of the alimentary canal and the role o

Set me five practice tasks on IGCSE style: 'Explain why the small intestine is well adapte

Give me a wrong or muddled explanation of the particular nutritional needs of pregnant fro

Be my SS2 Home Economics teacher for this one point: plan a one-day menu for a chosen grou

Act as my study partner. I will teach you prepare, serve and evaluate one dish from the pl

Set me five practice tasks on IGCSE style: 'Evaluate your practical dish against the needs

Set me a quick recall test on preparing a legume dish and compare the cooking behaviour of

Show me how calculating the cost per gram of protein from cowpea, soya bean, egg and beef,

Be my SS2 Home Economics teacher for this one point: test eggs for freshness and investiga

Take and a tenderising trial in which one portion of tough meat is marinated out of the te

Set me five practice tasks on IGCSE style: 'Explain why a tough cut of meat becomes tender

Show me how vitamin C retained is plotted against time and the curve interpreted works in

Set me five practice tasks on IGCSE style: 'Explain how the Maillard reaction differs from

Set me a quick recall test on the classification of raising agents as biological, chemical