Food and Nutrition

I am revising Methods of Cooking and Nutritive Value for SS2 Home Economics. Test me on th

Take classifying the methods and matching each to conduction out of the textbook. Describe

Set me five practice tasks on IGCSE style: 'Compare boiling and steaming as methods of coo

Set me a quick recall test on the classification of raising agents as biological, chemical

Show me how collecting the gas from baking powder and warm water and test it with limewate

Give me a practice set on map the cross-contamination routes in a photograph of a roadside

Show me a worked example on five conditions needed for the growth of micro-organisms in fo

I am revising Food Preservation: Traditional and Modern Methods for SS2 Home Economics. Te

Set me five practice tasks on IGCSE style: 'Compare sun-drying and freezing as methods of

Set me a quick recall test on the benefits and risks of additives at SS2 level. Five quest

Be my SS2 Home Economics teacher for this one point: kitchen layouts against the work tria

Show me a worked example on the classification of eight named fibres into the correct grou

Set me a small project on identical strips of one fabric are pulled on the straight grain,

I am revising Pattern Drafting and Adaptation for SS2 Home Economics. Test me on draft a b

Let me talk you through adapt the block by dart manipulation and by adding fullness for a

Act as my study partner. I will teach you assemble a simple garment or article in the corr

I am revising Laundry Science, Stain Removal and Renovation for SS2 Home Economics. Test m

Let me talk you through interpreting care labels and select the laundry process for named

Set me five practice tasks on the classification of six stains as grease, protein, dye or

Give me a practice set on producing a small batch of the chosen product for SS2 Home Econo