Food and Nutrition

Set me five practice tasks on the classification of ten named local foods into the correct

Give me a practical task on tracing one named local meal from mouth to bloodstream from Di

Set me five practice tasks on IGCSE style: 'Suggest two reasons why the energy value found

Set me a small project on needs of each group, with the physiological reason for every rec

Set me a small project on of cassava detoxification — soaking, fermentation, the kind I co

Give me a practical task on parallel batch cooked unsoaked, with cooking time, fuel used a

Give me a practical task on group calculation of fuel cost per portion for each method fro

Set me five practice tasks on IGCSE style: 'Compare boiling and steaming as methods of coo

Set me a quick recall test on the classification of raising agents as biological, chemical

Show me how collecting the gas from baking powder and warm water and test it with limewate

Give me a practical task on comparison table built as a class: each method rated for cost

Set me five practice tasks on IGCSE style: 'Compare sun-drying and freezing as methods of

Show me how absorbency test in which a measured drop of water is timed on each swatch work

Give me a practical task on 10 cm squares of three fabrics are measured, washed, dried and

Set me a small project on one another and enter figures on a standard measurement chart, t

Give me a wrong or muddled explanation of assemble a labelled sample book of seam and edge

Show me how peer assessment: samples exchanged and marked against a supplied quality check

Show me how time-and-motion study of one household task works in real life in Nigeria. Use

Give me a practical task on building a scheme board with fabric swatches from Housing, Fur

Be my SS2 Food and Nutrition teacher for this one point: agents for basic mixtures. Start