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Food and Nutrition

AI prompts for senior secondary learners.

📝 1 Food and Nutrition practice test with answers →📅 36-Week WAEC Study Guide for Food and Nutrition →
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323 prompts matching "V)explain the dietary deficiencies of each micro element"

Spot my mistake: The nutrient losses each cooking method causes

Act as my SS3 Food and Nutrition tutor. Write a short answer on the nutrient losses each c

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Let me explain: Gelatinisation of starch when cereals are cooked

I have just studied gelatinisation of starch when cereals are cooked in my SS3 Food and Nu

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WAEC prep: Dextrinisation and the browning of baked foods

Act as a WAEC/NECO Food and Nutrition examiner. I am in SS 3. Set me five exam-style quest

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WAEC prep: Safe reheating and the dangers of doing it badly

Act as a WAEC/NECO Food and Nutrition examiner. I am in SS 3. Set me five exam-style quest

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Spot my mistake: Treating weight reduction as a matter of starving the patient rather than of a reduced but balanced diet

Act as my SS3 Food and Nutrition tutor. Write a short answer on treating weight reduction

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Spot my mistake: Assuming refrigeration kills the micro-organisms in food

Act as my SS3 Food and Nutrition tutor. Write a short answer on assuming refrigeration kil

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Spot my mistake: Assuming baking powder and bicarbonate of soda may be swapped in the same quantity

Act as my SS3 Food and Nutrition tutor. Write a short answer on assuming baking powder and

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Spot my mistake: Costing a party menu by the price of the ingredients alone

Act as my SS3 Food and Nutrition tutor. Write a short answer on costing a party menu by th

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Spot my mistake: Treating pregnancy as a reason to eat twice the usual quantity of food

Act as my SS3 Food and Nutrition tutor. Write a short answer on treating pregnancy as a re

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Spot my mistake: Pouring water on a pan of burning oil to put the fire out

Act as my SS3 Food and Nutrition tutor. Write a short answer on pouring water on a pan of

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Spot my mistake: Treating the browning of baked bread and the coagulation of egg as the same change

Act as my SS3 Food and Nutrition tutor. Write a short answer on treating the browning of b

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Spot my mistake: Judging value for money by the price of a pack rather than the price per unit weight

Act as my SS3 Food and Nutrition tutor. Write a short answer on judging value for money by

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Teach me: Proper ways of receiving guests

I am an SS3 student studying Art of Entertainment in Food and Nutrition. Explain proper wa

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Teach me: Examples of alcoholic and non-alcoholic beverages

You are my personal SS3 Food and Nutrition tutor. Teach me examples of alcoholic and non-a

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Let me explain: Each types

Let me talk you through each types from the Beverages topic. When I finish, grade my expla

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Teach me: The difference between food, nutrition and a nutrient

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You are my personal SS3 Food and Nutrition tutor. Teach me the difference between food, nutrition and a nutrient, using a real Nigerian example so I actually understand it. Break the explanation into clear steps and check I have followed each one before moving on. Finish with one short question for me to try on my own.

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Teach me: Carbohydrates: their classes, sources and functions

You are my personal SS3 Food and Nutrition tutor. Teach me carbohydrates: their classes, s

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Let me explain: Fats and oils, their sources and their functions in the body

I have just studied fats and oils, their sources and their functions in the body in my SS3

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Practice set: Mineral elements, water and roughage in the diet

Act as my SS3 Food and Nutrition tutor. Give me five practice questions on mineral element

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Teach me: What a balanced meal is and how the food groups combine in one

You are my personal SS3 Food and Nutrition tutor. Teach me what a balanced meal is and how

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