Food and Nutrition

Set me a quick recall test on carrying out the iodine test for starch at SS2 level. Five q

Set me a small project on iodine test and Benedict's test on garri, the kind I could finis

Set me five practice tasks on recording the results of five food tests in a table giving r

Show me a worked example on IGCSE style: 'Explain why ripe plantain gives a positive Bened

Be my SS2 Home Economics teacher for this one point: carrying out the Biuret test on named

Give me a practice set on results tabulated and ranked against known protein content for S

Set me five practice tasks on three high-biological-value and three low-biological-value p

Show me a worked example on IGCSE style: 'Explain how a family on a low income can obtain

Quiz me on saturated, unsaturated and trans fats, compared, from the SS2 Home Economics to

Show me a worked example on carrying out the grease-spot and emulsion tests with an error

Give me a practice set on grease-spot test on paper and the ethanol emulsion test on five

Set me five practice tasks on IGCSE style: 'Suggest four ways a food vendor can slow ranci

You are my personal SS2 Home Economics tutor. Teach me fat-soluble and water-soluble vitam

I am revising Vitamins for SS2 Home Economics. Test me on how storage, preparation and coo

Give me a practice set on DCPIP titration comparing fresh orange juice, lime juice, ugu ex

Set me a small project on volumes recorded and vitamin C ranked, the kind I could finish i

Set me five practice tasks on IGCSE style: 'Explain why vegetables should be cooked in a s

I am an SS2 student studying Mineral Elements and Water in Home Economics. Explain haem an

Give me a practice set on exposition on mineral functions with an iron-absorption worked e

Show me a worked example on four mineral elements, one source and one function of each wit