Food and Nutrition
AI prompts for senior secondary learners.
📝 1 Food and Nutrition practice test with answers →📅 36-Week WAEC Study Guide for Food and Nutrition →364 prompts matching "Assuming that food which looks and smells fine is always safe"
Spot my mistake: Proteins of high and low biological value, compared
Give me a wrong or muddled explanation of proteins of high and low biological value, compa
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Give me a practical task on exposition on amino acids and biological value from Proteins a
Subscribe to unlock allPractice set: Results tabulated and ranked against known protein content
Give me a practice set on results tabulated and ranked against known protein content for S
Subscribe to unlock allQuiz: Saturated, unsaturated and trans fats, compared
Quiz me on saturated, unsaturated and trans fats, compared, from the SS2 Home Economics to
Subscribe to unlock allSpot my mistake: Carrying out the grease-spot and emulsion tests
Show me a worked example on carrying out the grease-spot and emulsion tests with an error
Subscribe to unlock allPractice set: Grease-spot test on paper and the ethanol emulsion test on five samples
Give me a practice set on grease-spot test on paper and the ethanol emulsion test on five
Subscribe to unlock allProject task: Discussion and note-making on rancidity
Give me a practical task on discussion and note-making on rancidity from Lipids: Fats and
Subscribe to unlock allPractice set: IGCSE style: 'Suggest four ways a food vendor can slow rancidity in frying oil
Set me five practice tasks on IGCSE style: 'Suggest four ways a food vendor can slow ranci
Subscribe to unlock allQuiz: How storage, preparation and cooking destroy vitamins
I am revising Vitamins for SS2 Home Economics. Test me on how storage, preparation and coo
Subscribe to unlock allPractice set: DCPIP titration comparing fresh orange juice, lime juice, ugu extract and packaged juice
Give me a practice set on DCPIP titration comparing fresh orange juice, lime juice, ugu ex
Subscribe to unlock allSpot my mistake: Four vitamins, one source and one deficiency disease for each
Show me a worked example on four vitamins, one source and one deficiency disease for each
Subscribe to unlock allLet me explain: Preparing an iron-rich dish that includes an absorption enhancer
I am going to explain preparing an iron-rich dish that includes an absorption enhancer to
Subscribe to unlock allProject task: Preparing a portion of vegetable soup with dried fish and serve with a citrus source
Give me a practical task on preparing a portion of vegetable soup with dried fish and serv
Subscribe to unlock allSpot my mistake: Four mineral elements, one source and one function of each
Show me a worked example on four mineral elements, one source and one function of each wit
Subscribe to unlock allSpot my mistake: The parts of the alimentary canal and the role of each in digestion
Give me a wrong or muddled explanation of the parts of the alimentary canal and the role o
Subscribe to unlock allQuiz: Absorption in the small intestine and the assimilation of the absorbed nutrients by the body
Quiz me on absorption in the small intestine and the assimilation of the absorbed nutrient
Subscribe to unlock allPractice set: Timings recorded and a control run without saliva
Give me a practice set on timings recorded and a control run without saliva for SS2 Home E
Subscribe to unlock allSpot my mistake: Drawing and label the alimentary canal, naming five regions
Show me a worked example on drawing and label the alimentary canal, naming five regions wi
Subscribe to unlock allSpot my mistake: The meaning of energy, kilojoule and kilocalorie
Show me a worked example on the meaning of energy, kilojoule and kilocalorie with an error
Subscribe to unlock allWAEC prep: Four factors that affect basal metabolic rate
Act as my WAEC Home Economics examiner. I am in SS2. Set me an exam-standard question on f
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