Food and Nutrition

Quiz me on attach fastenings including buttons and buttonholes, from the SS2 Home Economic

Quiz me on applying the elements and principles of design, from the SS2 Home Economics top

I am revising Flour Mixtures for SS2 Food and Nutrition. Test me on ii)To discuss steps in

I am revising Flour Mixtures for SS2 Food and Nutrition. Test me on demonstrating a range

I am revising Food Study (Composition and value of the main Foods in the Diet) Meat for SS

I am going to explain condiments and seasonings used in foods to you, as an SS2 Food and N

You are my personal SS2 Food and Nutrition tutor. Teach me various types of foreign foods,

Let me talk you through demonstrating a range of skills in cooking varieties of foreign fo

Write a short SS2 Food and Nutrition answer about meaning of time management in food prepa

I am revising (i) Flour Mixture (ii) Raising Agents for SS2 Food and Nutrition. Test me on

I am going to explain the advantages and disadvantages of food colours and flavours to you

Give me a wrong or muddled explanation of tasks in food preparations which require proper

Be my SS2 Food and Nutrition teacher for this one point: guidelines to ensure energy manag

Set me a quick recall test on carrying out the iodine test for starch at SS2 level. Five q

I am revising Vitamins for SS2 Home Economics. Test me on how storage, preparation and coo

Set me a quick recall test on the functions of water in the body, daily requirement and th

Set me a quick recall test on nutritional status using mid-upper arm circumference and bod

I am revising Cereals, Roots and Tubers for SS2 Home Economics. Test me on gelatinisation

Set me a quick recall test on preparing a legume dish and compare the cooking behaviour of

I am revising Methods of Cooking and Nutritive Value for SS2 Home Economics. Test me on th