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Food and Nutrition

AI prompts for senior secondary learners.

πŸ“ 1 Food and Nutrition practice test with answers β†’πŸ“… 36-Week WAEC Study Guide for Food and Nutrition β†’
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364 prompts matching "What heat does to the protein in meat and in eggs"

Spot my mistake: Four signs of freshness in fish

Show me a worked example on four signs of freshness in fish with an error somewhere in it.

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Spot my mistake: Three agents that destroy vitamin C

Show me a worked example on three agents that destroy vitamin C with an error somewhere in

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Spot my mistake: Recording eight body measurements accurately on a chart

Show me a worked example on recording eight body measurements accurately on a chart with a

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Spot my mistake: Complete a stain-removal matrix of five stains against two agents

Show me a worked example on complete a stain-removal matrix of five stains against two age

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Spot my mistake: Producing a time plan for one day showing at least three dovetailed tasks

Show me a worked example on producing a time plan for one day showing at least three dovet

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Spot my mistake: Drawing a scaled floor plan with furniture arrangement and cost a furnishing scheme for it

Show me a worked example on drawing a scaled floor plan with furniture arrangement and cos

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Spot my mistake: Demonstrating a range of skills in making cakes

Show me a worked example on demonstrating a range of skills in making cakes with an error

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Real-life Nigeria: Biuret test on egg white, milk, soaked cowpea liquor, soya milk and garri

Show me how biuret test on egg white, milk, soaked cowpea liquor, soya milk and garri work

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Practice set: IGCSE style: 'A two-year-old shows oedema

Set me five practice tasks on IGCSE style: 'A two-year-old shows oedema, at the level expe

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Project task: Bake three batches β€” yeast bread rolls

Set me a small project on bake three batches β€” yeast bread rolls, the kind I could finish

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Practice set: Four human and four material resources of a family

Set me five practice tasks on four human and four material resources of a family, at the l

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Spot my mistake: Batters and pastries

Give me a wrong or muddled explanation of batters and pastries from the flour Mixture topi

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Real-life Nigeria: Results tabulated as reagent, observation, conclusion

Take results tabulated as reagent, observation, conclusion out of the textbook. Describe a

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Teach me: Haem and non-haem iron compared

I am an SS2 student studying Mineral Elements and Water in Home Economics. Explain haem an

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Real-life Nigeria: Sensory evaluation and a written statement of iron content per portion from tables

Show me how sensory evaluation and a written statement of iron content per portion from ta

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Spot my mistake: Undernutrition and overnutrition compared

Write a short SS2 Home Economics answer about undernutrition and overnutrition compared th

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Project task: Group calculation of fuel cost per portion for each method

Give me a practical task on group calculation of fuel cost per portion for each method fro

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Project task: Identical samples of bread, cooked rice

Give me a practical task on identical samples of bread, cooked rice from Food Spoilage and

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Real-life Nigeria: Appearance, smell and mould growth logged daily for five days

Show me how appearance, smell and mould growth logged daily for five days works in real li

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WAEC prep: Complete a five-day observation log for six samples

Act as my WAEC Home Economics examiner. I am in SS2. Set me an exam-standard question on c

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