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Food and Nutrition

AI prompts for senior secondary learners.

πŸ“ 1 Food and Nutrition practice test with answers β†’πŸ“… 36-Week WAEC Study Guide for Food and Nutrition β†’
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364 prompts matching "The need to include non-alcoholic beverages in meals"

Spot my mistake: Four signs of freshness in fish

Show me a worked example on four signs of freshness in fish with an error somewhere in it.

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Spot my mistake: Three agents that destroy vitamin C

Show me a worked example on three agents that destroy vitamin C with an error somewhere in

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Spot my mistake: Recording eight body measurements accurately on a chart

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Spot my mistake: Complete a stain-removal matrix of five stains against two agents

Show me a worked example on complete a stain-removal matrix of five stains against two age

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Spot my mistake: Producing a time plan for one day showing at least three dovetailed tasks

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Spot my mistake: Drawing a scaled floor plan with furniture arrangement and cost a furnishing scheme for it

Show me a worked example on drawing a scaled floor plan with furniture arrangement and cos

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Spot my mistake: Demonstrating a range of skills in making cakes

Show me a worked example on demonstrating a range of skills in making cakes with an error

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Project task: Bake three batches β€” yeast bread rolls

Set me a small project on bake three batches β€” yeast bread rolls, the kind I could finish

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Quiz: Select, use and care for large and small kitchen equipment

Quiz me on select, use and care for large and small kitchen equipment, from the SS2 Home E

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Practice set: Nutrient classification worked from a display bench of local foods

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Quiz: Saturated, unsaturated and trans fats, compared

Quiz me on saturated, unsaturated and trans fats, compared, from the SS2 Home Economics to

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Practice set: Burn a weighed groundnut under a measured mass of water

Give me a practice set on burn a weighed groundnut under a measured mass of water for SS2

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Spot my mistake: Undernutrition and overnutrition compared

Write a short SS2 Home Economics answer about undernutrition and overnutrition compared th

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Practice set: IGCSE style: 'A two-year-old shows oedema

Set me five practice tasks on IGCSE style: 'A two-year-old shows oedema, at the level expe

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Practice set: Identical vegetable portions cooked with

Give me a practice set on identical vegetable portions cooked with for SS2 Home Economics.

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Practice set: One vegetable and one tuber cooked three ways

Give me a practice set on one vegetable and one tuber cooked three ways for SS2 Home Econo

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Practice set: Weekly work plan for a household of six

Give me a practice set on weekly work plan for a household of six for SS2 Home Economics.

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Practice set: Four human and four material resources of a family

Set me five practice tasks on four human and four material resources of a family, at the l

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Spot my mistake: Produce, present and market a sample product and evaluate it commercially

Write a short SS2 Home Economics answer about produce, present and market a sample product

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Teach me: Agents for basic mixtures

Be my SS2 Food and Nutrition teacher for this one point: agents for basic mixtures. Start

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