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Food and Nutrition

AI prompts for senior secondary learners.

πŸ“ 1 Food and Nutrition practice test with answers β†’πŸ“… 36-Week WAEC Study Guide for Food and Nutrition β†’
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364 prompts matching "Let me explain: Planning meals for an ulcer patient"

Project task: Preparing a portion of vegetable soup with dried fish and serve with a citrus source

Give me a practical task on preparing a portion of vegetable soup with dried fish and serv

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Quiz: Nutritional status using mid-upper arm circumference and body mass index

Set me a quick recall test on nutritional status using mid-upper arm circumference and bod

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Real-life Nigeria: Take MUAC readings and calculate BMI within the group

Show me how take MUAC readings and calculate BMI within the group works in real life in Ni

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Real-life Nigeria: Calculating the cost per gram of protein from cowpea, soya bean, egg and beef, and rank them

Show me how calculating the cost per gram of protein from cowpea, soya bean, egg and beef,

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Spot my mistake: Common faults in baked goods and their causes

Give me a wrong or muddled explanation of common faults in baked goods and their causes fr

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Quiz: The benefits and risks of additives

Set me a quick recall test on the benefits and risks of additives at SS2 level. Five quest

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Real-life Nigeria: Absorbency test in which a measured drop of water is timed on each swatch

Show me how absorbency test in which a measured drop of water is timed on each swatch work

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Project task: Four seam samples and two edge finishes

Give me a practical task on four seam samples and two edge finishes from Seams and Edge Fi

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Project task: One garment β€” a patch, a darn, a replaced fastening or a re-dye

Give me a practical task on one garment β€” a patch, a darn, a replaced fastening or a re-dy

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Project task: Building a scheme board with fabric swatches

Give me a practical task on building a scheme board with fabric swatches from Housing, Fur

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Spot my mistake: Batters and pastries

Give me a wrong or muddled explanation of batters and pastries from the flour Mixture topi

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Spot my mistake: The nutritive value of meat

Give me a wrong or muddled explanation of the nutritive value of meat from the Food Study

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Quiz: The classification of food colours and flavours- natural, synthetic

Set me a quick recall test on the classification of food colours and flavours- natural, sy

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Spot my mistake: Calculating the energy value in kilojoules of a dish containing 60 g carbohydrate

Show me a worked example on calculating the energy value in kilojoules of a dish containin

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Spot my mistake: Four signs of freshness in fish

Show me a worked example on four signs of freshness in fish with an error somewhere in it.

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Spot my mistake: Three agents that destroy vitamin C

Show me a worked example on three agents that destroy vitamin C with an error somewhere in

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Spot my mistake: Four classes of additive

Show me a worked example on four classes of additive with an error somewhere in it. Do not

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Spot my mistake: The weave in four supplied samples

Show me a worked example on the weave in four supplied samples with an error somewhere in

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Spot my mistake: The finished item against the design specification

Show me a worked example on the finished item against the design specification with an err

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Spot my mistake: The nutritive value of poultry

Show me a worked example on the nutritive value of poultry with an error somewhere in it.

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