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Food and Nutrition

AI prompts for senior secondary learners.

πŸ“ 1 Food and Nutrition practice test with answers β†’πŸ“… 36-Week WAEC Study Guide for Food and Nutrition β†’
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364 prompts matching "Let me explain: Food technology and food science as careers"

Project task: Separate signs from symptoms for each condition

Give me a practical task on separate signs from symptoms for each condition from Malnutrit

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Real-life Nigeria: Take MUAC readings and calculate BMI within the group

Show me how take MUAC readings and calculate BMI within the group works in real life in Ni

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Practice set: Take a deficient one-day menu supplied by the teacher

Give me a practice set on take a deficient one-day menu supplied by the teacher for SS2 Ho

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Teach me: Plan a one-day menu for a chosen group, justifying each dish nutritionally

Be my SS2 Home Economics teacher for this one point: plan a one-day menu for a chosen grou

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Quiz: Cost the plan per head at current market prices and adjust it to a stated budget

Quiz me on cost the plan per head at current market prices and adjust it to a stated budge

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Practice set: Their menu from a market price list, calculate cost per head

Give me a practice set on their menu from a market price list, calculate cost per head for

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Project task: Labelled grain diagram, comparing whole maize pap with sifted pap for nutrient loss

Give me a practical task on labelled grain diagram, comparing whole maize pap with sifted

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Practice set: Then prepare tuwo or pounded yam and relate texture to the observation

Give me a practice set on then prepare tuwo or pounded yam and relate texture to the obser

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Real-life Nigeria: Calculating the cost per gram of protein from cowpea, soya bean, egg and beef, and rank them

Show me how calculating the cost per gram of protein from cowpea, soya bean, egg and beef,

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Practice set: Muscle structure and the conversion of collagen to gelatine on long moist cooking

Give me a practice set on muscle structure and the conversion of collagen to gelatine on l

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Quiz: The denaturation and coagulation of protein

Quiz me on the denaturation and coagulation of protein, from the SS2 Home Economics topic

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Practice set: One vegetable and one tuber cooked three ways

Give me a practice set on one vegetable and one tuber cooked three ways for SS2 Home Econo

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Spot my mistake: Common faults in baked goods and their causes

Give me a wrong or muddled explanation of common faults in baked goods and their causes fr

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Project task: Bake three batches β€” yeast bread rolls

Set me a small project on bake three batches β€” yeast bread rolls, the kind I could finish

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Practice set: Microbial growth requirements, with a temperature scale drawn from freezing to boiling

Give me a practice set on microbial growth requirements, with a temperature scale drawn fr

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Project task: Fibre classification chart, taking cotton

Give me a practical task on fibre classification chart, taking cotton from Fibres and Yarn

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Practice set: Woven swatch, count threads per centimetre in warp

Give me a practice set on woven swatch, count threads per centimetre in warp for SS2 Home

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Teach me: Common finishes β€” mercerising, calendering

Be my SS2 Home Economics teacher for this one point: common finishes β€” mercerising, calend

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Practice set: Finishes, matching each finish to the consumer problem it solves

Give me a practice set on finishes, matching each finish to the consumer problem it solves

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Real-life Nigeria: Percentage shrinkage calculated and tabulated

Show me how percentage shrinkage calculated and tabulated works in real life in Nigeria. U

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