Food and Nutrition

Set me a small project on identical strips of one fabric are pulled on the straight grain,

Be my SS2 Home Economics teacher for this one point: common finishes — mercerising, calend

Quiz me on dyeing and printing methods including local adire and batik, from the SS2 Home

Give me a practical task on 10 cm squares of three fabrics are measured, washed, dried and

You are my personal SS2 Home Economics tutor. Teach me take and record accurate body measu

Set me a quick recall test on selecting a seam and a neatening method appropriate to a nam

Give me a wrong or muddled explanation of assemble a labelled sample book of seam and edge

Be my SS2 Home Economics teacher for this one point: work openings — zip, continuous wrap

Set me a small project on evaluation session: each student tests the finished item for fit

Give me a practical task on one garment — a patch, a darn, a replaced fastening or a re-dy

Set me five practice tasks on the classification of six stains as grease, protein, dye or

Set me a small project on on household records: a month of income, the kind I could finish

Give me a practical task on building a scheme board with fabric swatches from Housing, Fur

Be my SS2 Food and Nutrition teacher for this one point: agents for basic mixtures. Start

Quiz me on the basic ingredients for making cake, from the SS2 Food and Nutrition topic Fl

You are my personal SS2 Food and Nutrition tutor. Teach me selecting kitchen equipment saf

Be my SS2 Food and Nutrition teacher for this one point: various meat cooking method. Star

Quiz me on each cooking method, from the SS2 Food and Nutrition topic Food Study (Composit

Set me a quick recall test on demonstrating a range of skills in preparing and cooking pou

You are my personal SS2 Food and Nutrition tutor. Teach me various types of foreign foods,