Food and Nutrition
AI prompts for senior secondary learners.
📝 1 Food and Nutrition practice test with answers →📅 36-Week WAEC Study Guide for Food and Nutrition →231 prompts matching "Recording thread counts per centimetre for two fabrics"
Quiz: Fruit juices and what they contribute to the diet
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Subscribe to unlock allQuiz: The nutritive value of convenience foods against fresh
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Subscribe to unlock allPractice set: Turning leftovers into an appetising dish
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Subscribe to unlock allQuiz: Linen, cutlery, crockery and glassware as table appointments
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Subscribe to unlock allQuiz: Reading a food label and what must appear on it
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Subscribe to unlock allPractice set: Shopping economically without losing nutritive value
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Subscribe to unlock allSpot my mistake: Assuming any food that supplies protein is supplying first class protein
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Subscribe to unlock allSpot my mistake: Assuming every sugar gives a positive result with Benedict's solution
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Subscribe to unlock allSpot my mistake: Treating a large meal as a balanced one because it satisfies hunger
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Subscribe to unlock allSpot my mistake: Treating weight reduction as a matter of starving the patient rather than of a reduced but balanced diet
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Subscribe to unlock allSpot my mistake: Planning a kitchen with the sink, cooker and store set far apart to leave more working space
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Subscribe to unlock allSpot my mistake: Judging a fish fresh by its smell alone without looking at the eyes and gills
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Subscribe to unlock allSpot my mistake: Assuming an oil that looks unchanged cannot have gone rancid
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Subscribe to unlock allSpot my mistake: Assuming refrigeration kills the micro-organisms in food
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Subscribe to unlock allSpot my mistake: Assuming boiling is the method that best preserves the vitamins in a vegetable
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Subscribe to unlock allSpot my mistake: Treating every food additive as an adulterant
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Subscribe to unlock allSpot my mistake: Assuming baking powder and bicarbonate of soda may be swapped in the same quantity
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Subscribe to unlock allSpot my mistake: Assuming a cake that sinks in the middle was simply under-baked
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Subscribe to unlock allSpot my mistake: Reheating leftover food gently so that it is only warmed through
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Subscribe to unlock allSpot my mistake: Costing a party menu by the price of the ingredients alone
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